3rd semester Notes
Course No. Course Title
1) H/FS-233 Tropical and Subtropical Fruits
2) H/FS-234 Temperate Fruit Crops
4) H/ VS-232 Tropical and Subtropical Vegetables
5) H/PHT-231 Fundamentals of Food and Nutrition
6) H/FL-231 Commercial Floriculture
7) H/BIOT-231 Elementary plant Biotechnology
8) H/EXTN-231 Fundamentals Of Extension Education
9) H/PATH-231 Fundamentals of Pathology
10) H/ENTO-232 Insect Pests of Vegetable, Ornamental and Spice Crops
